Friday 23 March 2012

Face the Wintry Weather with Pot-Belly Stove



The pot belly stove is the symbol of Americana. Its' use in colonial America was not just to provide sufficient heat. This famous stove was also used as the place to cook the household's meals in more affluent homes.

They were constructed entirely from solid cast iron. The better the casting the more insulated the stove would be and therefore, the distribution of heat would last longer. Antique wood burning stoves were more ornate while the pot belly stove was small and compact. Its' size made it great for use in public places such as general stores, one room schoolhouses and railroad stations. If you watch an old western movie you will usually see this kind of stove off in the corner heating the room.

Numerous people remember the aged stove found in the kitchen of their grandparents. Kitchen is the place where conversation and friendly get together takes place because of the comfort and warmth given by the little pot belly. People tend to recall the past era feeling by putting an ancient stove in the comfort of their kitchen.

Many models have made the way in giving heat in our modern home like wood burning stoves. In the early 1990s, Environmental Protection Agency approved models that save at least one-third of the cost of heating with a traditional stove. Cast iron is the most popular stove that is made of stainless steel with glass door by contemporary makers. But, if you want to have the traditional pot belly, there are exact replicas made, which is energy efficient. Many companies of today restore the old stove and convert it using either gas or electricity, which they take a little change. Some people still use a true vintage pot belly and use wood or coal, burn wood pellets and grains to burn.

When thinking about installing the little stove makes sure you have measured the room and found an appropriate spot for it to call home. Every pot belly stove has a chimney that is attached to let the smoke out. Because of the intense heat put out by the stove set up must be at least 36" from anything combustible. When you purchase a stove, be sure that it has sufficient draft controls, so that the heat can be properly controlled. If you increase the draft, the pot belly stove can turn out more heat, which is a must when the outside temperature drops and you want to keep the indoor temperature steady. All stoves should have an ash pan at the bottom to collect the ash from whatever fuel you are using. The pan should be easy to remove so that the stove can be easily cleaned.

An antique archetypal look of a pot belly stove entices numerous people because of its design. Some of those they call traditional stoves, serve their homeowners for more than a century but the working condition of it is still the same. Pot belly stove would be a perfect choice for a small room that does not have any other source of heating; this stove helps you to feel comfortable and warm. This pot belly stove is fuel efficient and this can help you to lessen your heating budget.


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